Some of our Favorites

Fruit for the Maple Vineyards zinfandel comes from two very special blocks of this benchland property in the heart of the Dry Creek Valley. Elegant, rich and seamless, with brambly blackberries and savory notes of forest floor and leather. 

Connoisseur's Guide to California Wine, 91 points: "Wonderfully well-balanced with a keen fix on concentrated, incisively varietal berry-like fruit from first sniff to finish, and it flirts intriguingly with a bit of dusty soil complexity at every stop ... carefully crafted, bright and buoyant."

“Great depth, subtle flavors and a soothing, broad texture make this outstanding wine a treat to sip. Its fruity notes are restrained as the palate emphasizes almond, brown-butter and fig flavors that ride a creamy texture.”  94 points, Wine Enthusiast

96 points | Cellar Selection | "This supremely concentrated and yet lively wine expertly balances energizing acidity against wonderful ripeness and richness ... full body, mouthfilling texture and lingering finish. Cellar Selection." —Jim Gordon, Wine Enthusiast

library selection | merging our two original vineyards, Big River Ranch + Lily Hill | Luxurious, lingering and beautifully complex | notes of black cherry, strawberry, spiced red fruit, nutmeg, and licorice | soft, elegant tannins that carry the wine to lingering fruit and spice finish.