e feel that the zinfandels from our three vineyards consistently and distinctly set themselves apart.

The Big River Ranch zinfandel is our flagship wine and comes from our oldest, 110 year old vineyard in Alexander Valley. It is a blockbuster wine. Year after year, the fruit from this vineyard results in a dark, inky and extremely complex wine. The fruit flavors are made up of dark rasberry and blackberry flavors, with chocolate and coffee undertones.

The Lily Hill zinfandel is also made from fruit that comes from old vines that have been producing for nearly a century. The wines from this vineyard have the concentration and fruit fowardness of a classic old vine zin that have made Dry Creek Valley famous. The resulting wine is velvety and luscious, with intense black rasberry, spice and sweet vanilla flavors.

The fruit for the Belle Canyon zinfandel comes from an old clone vineyard also in Dry Creek Valley. Grape yields are kept to a minimum, resulting in a distinct wine that stands out for its incredible aromatics and the explosive fruit flavors of cherry and raspberry. This wine is lovely and balanced and pairs extremely well with food.